Remove any cake toppers or decorations that are not edible.. 2. Store the wrapped cake either in the cardboard cake … Wrap the fruit cake tightly in a double layer of freezer-safe plastic wrap. The cake in this instructable is a two tier fruit cake, decorated with gorgeous bright red poppies. Here are the step-by-step instructions on how to store wedding cake.. 1. Homemade versions don't always contain alcohol and may substitute plain dried fruits for the candied versions. Whether a moist and tender chocolate cake for a birthday celebration or a velvety-textured pound cake topped with fresh fruit for a neighborhood potluck, you work hard to correctly measure, sift, blend, and stir so that the finished product will inspire praise (and requests for the recipe) from your family and friends. Cakes that do well in the freezer: chocolate, hazelnut, almond, and carrot cake. Katy , I have made a 12″ fruit cake and a 10″ sponge cake for a Christening in 6 weeks time. The house is low to mid 20’s celceus in Australia. Using an offset spatula and an icing smoother, fill and frost each cake. I LOVE to make berry fillings. it was deliciously matured and full of the aroma of the alcohol and fruit. QUANTITIES & SIZES FOR RICH FRUIT CAKES To make a formal cake for a birthday, wedding or anniversary, the following chart will show you the amount of ingredients required to fill the chosen cake tins, whether round or square. Another option in the case that you do not want to freeze your cake the night of your wedding day is to order a similar, smaller cake on your one year anniversary. Then, add the topper to your grocery store cake to dress it up. Recipe/Tutorial: momtastic. A traditional wedding cake in Englkand is a spirit soaked fruitcake covered first with marzipan and then Royal icing which seals the cake to the baseboard it is sitting on. Surprisingly this cake is still moist ever mature flavour. Just bend pipe cleaners into the words that you want to create and then hot glue your pom poms on. Fruit cakes are best cooked slowly on low temperature. The cake filling world is your oyster! You can easily make this pom pom cake topper with just a few craft supplies that you may already have on hand. Wash and prep your fruit. Christmas is a season to make fruit cakes and making a fruit cake is a pleasant experience especially if it for your loved ones. It's always fine kept in an air tight cake tin or wrapped up in parchment and cling film then placed in a freezer bag. Wrap the a layer of aluminum foil around the the cake to further prevent air exposure and minimize freezer burn. Special Price $51.50 Regular Price $59.90. DeLuxe® Fruitcake & Texas Pecan Cakes. Liza from USA on January 21, 2020: I have been baking a lot of cakes. Add the treacle, brandy or sherry, nutmeg, lemon juice to the Just make sure you have at least 4 full cups of fruit. NOTE: When baking large cakes, 25cm (10 inches) and upwards, it is advisable to reduce the oven heat to 130, gas 9. I fea4 it growing mould in 2 months. Use a decorating bag to pipe on frosting borders and flowers, or apply premade decorations purchased from a I like to wrap the cake in a double layer of greaseproof paper and then in double foil. Made daily from scratch, using only the freshest ingredients, our baked goods are shipped to 196 countries and are backed by a 100% satisfaction guarantee. Soak the fruit before baking, in the same spirit you plan to use for preserving the cake. Method Preheat the oven to 150°C (130°C fan, 300°F, gas mark 2). My aunt has a wedding in June and she asked me to make a matured fruit cake for her wedding. Steps For Freezing The Anniversary Cake: Calender. If you don’t cut this cake, you can keep until 1year wedding anniversary or baby born day. Preserving the fruit cake is a very important aspect of fruit cake making.